Biological Private Breakfast Buffet

The breakfast is the most important meal of the day, the Biological Private Breakfast Buffet at Bourgogne Suite Maastricht fulfills the highest biological and sustainable standards of EU

The Breakfast

Breakfast is the first meal of the day usually eaten in the morning. The word in English refers to breaking the fasting period of the previous night. Various “typical” or “traditional” breakfast menus exist, with food choices varying by regions and traditions worldwide.
The English word “dinner” (from Old French disner) also referred originally to breaking a fast, The meaning shifted in the mid-13th century to the first meal of the day. The tradition of eating a morning meal has existed since ancient times. It was not until the 15th century that “breakfast” came into use in written English, as a calque of dinner to describe a morning meal.The word meaning literally a breaking of the fasting period of the night just ended. In Old English the term had been morgenmete, literally “morning food”.

Biological Breakfast

Organic-, ecological- or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity. Organizations regulating organic products may restrict the use of certain pesticides and fertilizers in the farming methods used to produce such products. Organic foods are typically not processed using irradiation, industrial solvents, or synthetic food additives.

Sustainable Breakfast

Sustainability is a societal goal that relates to the ability of people to safely co-exist on Earth over a long time. Specific definitions of sustainability are difficult to agree on and have varied with literature, context, and time. Sustainability is commonly described as having three dimensions (or pillars): environmental, economic, and social. Many publications state that the environmental dimension is the most important.

The Private Breakfast Buffet at Bourgogne Suite Maastricht

That’s why we place a high value on organic and fair trade products as well as locally sourced foods when selecting food for our breakfast buffet.
You can the mornings enjoy cheese, milk, butter and yoghurt from the local producers, as well as organic jams, orange juice and breads along with fresh fruit and organic mueslis. At Bourgogne Suite Maastricht we do not use any non-sustainable packages like plastics.